I'm here tonight to admit that my first proper accidental drunken night of Ginuary has occurred. I'm here to admit that it wasn't entirely accidental but perhaps ended up a little more accidental drunken than I first assumed. Anyway. You'll see why. The White Lady 60ml gin 30ml Cointreau 30ml lemon juice Shake all … Continue reading Ginuary 30th: White Lady.
Ginuary 21st: the Jasmine.
My second favourite part of Ginuary is the research. (My first favourite part is the drinking, obvs.) When I stumbled across this serious eats article about essential gin cocktails, this drink caught my eye, because it was the only one on the list that I'd not heard of. The Jasmine 45ml gin 22.5ml lemon juice … Continue reading Ginuary 21st: the Jasmine.
February 29th: Leap Year.
Oh, hello! Leap Year 60ml gin 15ml sweet vermouth 15ml grand marnier 7.5ml lemon juice Pour the ingredients into an ice-filled cocktail shaker, then STIR! Strain into a chilled cocktail glass. Garnish with a lemon twist if you're not lazy like I was tonight. The Leap Year comes from Harry Craddock's Savoy … Continue reading February 29th: Leap Year.